Enjoy a 6-course meal and wine pairing in the wine cellar at Rose Vineyards. The winemakers and our chefs will lead you through the dinner and will answer any of your questions.
RECEPTION
WHIPPED RICOTTA, HEIRLOOM TOMATO, CANDIED HAZELNUTS, SOURDOUGH TOAST
ROSE VINEYARDS 2021 SWEET ROSÈ
COURSE ONE
SEARED SCALLOP, BLOOD ORANGE AND CARDAMON BURRE BLANC, SAGE GEMOLATA
ROSE VINEYARDS 2021 DRY ROSÈ
COURSE TWO
SHORT RIB FRENCH ONION MEATBALLS, GRUYERE, CABERNET SYRUP
ROSE VINEYARDS 2019 CABERNET SAUVIGNON
COURSE THREE
BUTTER POACHED LOBSTER, SAUTEED SWEET CORN, TARRAGON POPOVER, SORREL
ROSE VINEYARDS 2021 SAUVIGNON BLANC
COURSE FOUR
DUCK CONFIT, CREAMED CORN POLENTA CAKE, MANCHEGO, SANGRIA JAM
ROSE VINEYARDS 2018 PETIT/PETITE
COURSE FIVE
BLUEBERRY CRÈME BRULEE
ROSE VINEYARDS 2021 BLUEBERRY WINE
Reserve your seat today by clicking here
